That is one thing we try to achieve before going to sleep. Tidy the kitchen. Most times when rising from a sound sleep, the kitchen is what I head to first. There have been many times in the recent past that the kitchen was left in disarray from previous night’s events with the remnants of tea-cups, wine-glasses, even a plate with half eaten crackers or the detritus from fruit with glutenous grape pips, plum, apricot and peach stones tucked in sticky tissues or sometimes just brazenly left naked on the timber coffee table or even left to drown in the wine-glass itself. There was a wantonness about it all. One could argue that that sort of recklessness ought to be accepted between grown adults and that surely after over fifty years of dalliance together, little offence could be attached to what really ought to be looked upon by most mature adults, as a domicile freedom. There never was any offence. Both of us are not addicted to domestic fanaticism or keeping things in scrupulous order. We do enjoy beauty and domestic architectural simplicity.
But, as of some weeks ago, I decided, without making it into a big deal, to tidy the living room and kitchen before the good-nights. The dishes were always washed before the start of the evening, usually while the weather report is on the TV. The tidying up of the evening remnants was left till next morning. Not anymore now.
This recent tidying up had an immediate and amazing result. Each morning now before I reach for the kettle and coffee maker, all is free of clutter. The sink is clean with the sun streaming over the polished stone bench-top, playing around the beauty of a dark blue vase while giving a pleasant contrast to the Valencia oranges and deep magenta purple plums all held on a large multi-coloured ceramic dish.
It is nice to lord it over the morning’s ritual, and the coffee and tea making is done in an uncluttered environment. It really starts the day on a positive note. I make the coffee in an Italian coffee maker. It is in three compartments with the bottom holding the water above which is the holder of the coffee and on top of that again the actual coffee pot. The last coffee device was similar but the rubber ring had worn out. We went all over Sydney trying to get a replacement ring but none fitted the pot. We ended buying another pot with three replacement rings for the future. Helvi always know when the coffee is being made because the air-conditioning is spreading its fragrance through the bedroom. It’s not always made at the same time which adds a kind of spice and adventurism to our domestic life.