Posts Tagged ‘Highlands’

The fascinating tale of the apprentice teetotaller.

August 1, 2020

Teetotallers on the rise: Why are young people drinking less than ...

The uncorking of the Shiraz usually heralded the end of long noontides for me and perhaps many of us. The beginning of the late afternoon arrived with a predictable ritual that stood the test of time over many decades. The comfortable chair beckons in perfect sync with the sun lowering its burnished lashes in a final blaze of golden amber. Wine- time had made its much cherished entree in my household over many decades. I can’t think of a time when an afternoon and evening would pass without this delightful airing of the bottled nectar for saints and sinners alike.

It doesn’t discriminate or pretend, and is totally moral to its faithful imbibers in its almost childlike innocence. My own choice was for a drink made from grapes. Others, I believe, get this same pleasure from the fermentations of wheat and flowing waters of the Scottish Highlands or anything that through the art of experts who studied alchemy, and conjured up fermented liquids that seemed to temporarily heighten the pleasures of  dull moments that fill most of our lives. I have yet to enjoy vacuuming, eat vegemite or pay gas bills.

If the reader noticed the past tense of the above yet to be written opus on my decision to an apprenticeship in teetotalling together, and at the same time, admit my admiration for alcohol and its glorious history of joy and its polished and burnished pleasures derived from the fruit of the land, it is due to my decision to break this ritual and start another one.

There is no reasonable logical explanation how this decision was reached. Perhaps the closest I can justify it might be that the ritual was becoming somewhat sated and as predictable as  paying gas bills or vacuuming. There was no flash of insight or a harping angel beckoning me to stop. There was this ritual of getting up to get the bottle, uncap it and then pour the drink in a glass. As I said, mine was a Shiraz and my late wife Helvi, a dry white. We both loved it and had decades together of happy sipping and quaffing.  Those sweet memories are so sustaining now.

After I became a single and widowed man I continued this habit and made sure I never was without. Day in day out, the afternoon would arrive and I would sit and sip, sit and sip, till four nights ago I had the epiphany. It struck me as odd for someone who prided himself on making life as interesting as possible accepting this ritual of drinking red liquid every day. Of course, I also take my pyjamas off every day, not a pretty sight, shower solemnly, and make my breakfast on whole seeded bread (every day). One slice with cheese and one slice with berry jam from Aldi.

I broke the habit this morning with keeping my pyjamas on while having breakfast. I also defied the bread with cheese and jam. Out of the blue I had two boiled eggs, just like that! I wanted to make the start of the day a bit more interesting.  A bit more verve really. Of course, I took my pyjamas off after the egg episode and the day progressed normally. I had my coffee at the local cricket café with friends and without cricket talk. A habit that I will continue hopefully for years to come.

And that breaking of habits is the closest reason I can come to. No other that I can think off. I am baffled myself, but there you are. One has to make a life as good as possible. I am now facing the fifth afternoon without the lure of the crimson nectar. I sleep soundly, and if anything with less toilet breaks during the night, which is a blessing. The garden is starting to respond to longer days and I will soon be able to show you the flowering grape hyacinths and irises.

I gave up smoking too, when in 1994 the time had come to chuck the habit. I only managed to do this by making the promise to smoke again when turning 65. Of course, after turning 65 I had lost the urge to smoke. I sometimes think how it would be to light up again. Would I like it or get addicted again? I sure was hooked to that one. I remember well that first puff of a new cigarette. It too was ritualistic, fingering the ciggy, holding it, delaying the lighting and then finally, that first glorious puff and holding it for a few seconds. And then the delight of blowing the smoke skywards. It was so lovely.

Walking the dog and Autumn.

April 5, 2019

IMG_0067the Manchurian tree

Our Manchurian pear-tree

The weather is getting to the benign state of allowing daily walks in comfort. The hot blue skies and simmering asphalts have finally given way to soft rain with dove-grey clouds keen to welcome an honest autumn. Even the TV’s weatherman has taken on a calmer stance, showing a clear bias to cooler nights and crispy mornings. Two weeks ago I moved the aircon switch from cool to heat together with adding an extra blanket on our beds.

Here in the Highlands the seasons are distinctly different and is particularly inspiring to watch in the changing of garden greens and trees. Oaks, birch, claret ash, the different beeches, maples and elms are all keen to ditch their leaves. Soon the dreaded strapped on beefy looking  leaf- blowing Bowral Burghers will announce their presence.  I’ll try and summons patience and acceptance of the things we cannot change!  Gardening as a whole has become so much noisier and taken on the form of a war against the growing of things.  I often feel that over-enthusiastic bourgeois gardeners feel it all has to be kept in check and dominated and so line up on Saturday mornings, and buy all those petrol driven equipment to achieve that.

In our housing complex the gardeners are forever being implored to keep things tidy. Some ten years ago when this complex of eight town house were built a unified garden was established which included the Virginia creeper. This creeper always gives a great display during autumn with leaves turn a bright red to burnt-orange. They are fast growers and climb happily against any wall. They use tine anchors in the shape of little suckers to climb up. However, all of those creepers were removed. They were seen as not being ‘tidy’ by the management of this complex. We insisted on keeping our Virginia creeper.  It happily grows against our garage wall each year and even sometimes climbs over a section of the roof.

Milo, our Jack Russell terrier also prefers the cooler weather. He never fails to get admirers who will stop in order to pet him. Sometime he will jump up and sniff their bags. He hopes for a treat. He was lucky a few weeks ago when a woman stopped and opened her bag with hot chicken in it and gave Milo a juicy warm piece of chicken, freshly cooked. Milo showed his pleasure by wagging his tail.

Can you imagine how nice the world would be if men would treat each other in  similar fashion? I don’t know if I will ever reach a level whereby I would offer food to other people on the streets. I do give generously to people who play an instrument or sing on the streets. I went as far as losing my shopping trolley tokens last week to a man playing the didgeridoo. I just emptied my pockets on his little blanket that he had spread on the pavement. More and more people are going hungry. In ‘rich’ Australia many children go to school without even having had breakfast. Why don’t all schools follow Finland? Twice in a row, Finland has been nominated as the ‘happiest country’ in the world. All primary schools provide lunches and have done so for decades.

 

Word drought in The Highlands but spring is knocking. ( seniors)

August 14, 2016

IMG_0918 front garden August 2016

‘It won’t be long now.’ This is a saying that people use when expecting something to come along. It is sometimes used when on the Nr 1 platform waiting for the train to arrive. ‘The train is coming soon’, often spoken aloud by a brave soul to break the silence between waiting travellers, especially when a chill wind is blowing here in The Highlands. Most often, there is a response; ‘Yes, I think it is due in one minute, according to my timetable.’ This answer gladdens the heart, gives hope to the other fellow.

Those snippets of exchanging words to each other is so welcome. There can never be enough words getting exchanged between people, irrespective of waiting for a train or getting served at the Super-Market conveyer-belt. There is nothing more uplifting than getting a few words, after having gone through those endless isles of mind-numbing dairy goods/personal hygiene/ split peas/. There are now endless choices of toilet paper. We are figuring out the mathematical challenges with being confronted by the cost per hundred sheets per roll! No wonder people are becoming silent.

I could be wrong. Is there a shortage of spoken words being exchanged lately? If we feel like a good fill-up for spoken words we need to take Milo (our dog) along. He elicits the words from others so much better than if we walk without him. The word drought in public seems to be getting worse. I am curious if others have noticed this too? Most times, we used to strike it and get to hear words from others. They seem drawn to our Jack Russell more than us. Totally understandable in my own case, but with the welcoming and smiling Helvi, it used to smooth things out so much better.

It seems the problem might lie elsewhere. Often, people look serious when approaching. However, if they allow themselves to change their thought-train away from paying gas bills on line or texting and coping with obstinate or nasty relationships, and allow themselves to focus their sight downwards away from their gadget holding hand, and spot our Milo, an involuntary smile often escapes. Not only that, but many will actually stop, say a few words and pat him. That is the magic of the Jack Russell. We are still in touch. Are spoken words to adults getting less though?

I get the feeling that many are so mute now because their puckered up faces are so often close to their IPhone. I too have become a bit drawn to this gadget and at times open the IPhone without even being aware of it. Helvi gives me warning every time I slip into that. Certainly on trains we now rarely see passengers looking around or in conversation. Most stare seriously on what is in their hands.

I know, I speak and show my age now. It is all old hat. ‘Get real, Opa. This is our world now. Move over rover!’ The grandchildren have no trouble with it. They tell me that ‘Social Media’ is what is being practised. One hopes that this new form of mute media is not going to impact on relationships. I notice that so much modern TV drama is very intertwined with noise and deafeningly loud threatening thundering gun-fire type music, substituting drama where there might be none… It makes us tense and restless in expecting something, but it rarely comes or satisfies.

The words are just drowned out now.

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A way of doing things better.

August 29, 2015
River flowing through Currumbin Eco-village

River flowing through Currumbin Eco-village

A break from blogging and delving into the past was welcomed with open arms.  So, if responses to some of you dear friends went missing, a mea culpa. We are now back again. We decided to drive to Queensland and escape the tail end of winter. Apparently, no sooner after we left the Highlands, the heavens opened up. Over 400 millimetres of rain fell within a couple of hours. There were trees blocking roads and weirs overflowed. Evacuations of people into church halls were organized. Volunteers made sandwiches and gave comforts to those whose houses became flooded. Cars were seen being washed down causeways, yet children were cheerfully defying the rain, splashing about, no care in the world. Why should they? Life is yet to arrive for them.

My sister and husband after many moves here and there, told us they had found their ideal nesting ground at a place called Currumbin. Currumbin is just over the border in a state called Queensland which is even closer to the Northern sun than where we live in New South Wales. Queensland has a warm and sunny disposition. People wear sandals if not  going around barefooted. Most also wear shorts all year around. The closer to the beach the more you are likely to see bikinis for girls and board shorts for boys. Shark attacks have put a dent into surfing but not into casual living.  What more could one wish for?

We arrived at my sister’s place late in the afternoon after getting hopelessly lost on top of a mountain top. The GPS system must have had murderous intent and deliberately put us into great danger. We were close to a final embrace and quite prepared to be  found in a state of an advanced decomposition some weeks later.

Some of you might know my stance on endless suburbia were people succumb to such a state of spiritual if not physical inertia and dehydration, that even the fear of Border Control Force Protection Patrol with guns drawn, can’t get a single twinge of  life out of the millions of hapless inhabitants.

Well, Currumbin Eco Village is where the good ones finally find life back again. It offers salvation to the true believers of a form of communal living like nowhere else. It is a place of good design and harmony with interaction between people encouraged instead of the discouragement of being fenced off, privacy till the end, (in the grave while still alive), colour-bonded separated Zinc Alumina side seduced by smarmy Estate Agents sold as the Australian dream of ‘Own Home.’

Instead of rows of separated fenced off cottages it offers clusters of free standing homes around  central hubs. Fencing is not allowed. Instead of having numerous small pools it has one large communal pool suitable for real swimming. A community hall for residents to meet and mingle. Communal wood-fire places to sit around for those who feel like getting back to the days of campfire and talking with Adam and Eve. Post boxes together in an encouragement to meet each other. In fact, this Eco-village was designed for  living together instead of the much accepted dreadful separated and obsessively private till the grave, way of life which so many seem to end up with.

The Ecovillage at Currumbin achieves:

Self-sufficiency in energy usage and complete autonomy in water and waste water recycling:

  • 80% of site as open-space, 50% environmental reserve, and the same yield as standard development
  • Food and material self-sufficiency through edible landscaping and streetscaping, household farming and other productive strategies
  • Preservation of natural landforms and rehabilitation of the degraded site’s environmental integrity
  • Extensive wildlife corridors, negligible vegetation loss and extensive native plant regeneration
  • Cutting edge integrated water quality measures to exemplify Water Sensitive Urban Design
  • Cultural Heritage honoured and integrated
  • Mix of socially-oriented innovative ecological, energy efficient housing catering for diverse needs
  • On-site work strategies and facilities for village and local community
  • Waste recycling strategies including an innovative RRR recycling centre
  • Comprehensive traffic saving strategies to reduce vehicle impacts on and off site
  • Well researched administrative framework providing social equity & enduring community integrity
  • Initial and ongoing social planning to foster cohesion and promote sustainable community
  • Continuing education of sustainable living and development practices via the Interpretive Centre
  • Sustainable economic performance both with the development and the ongoing community.

Have a look for yourself. ( Obligatory solar panels, thermal mass, recycling of all waste including all water,

communal vegetable growing. etc. One drawback, because of the abundant wildlife, no pets)

http://theecovillage.com.au/